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GELATIN POWDER For Bacteriology

GELATIN POWDER For Bacteriology

Description : From cattle bone : 110/120 bloom

Synonyms :

Chemical Information
Article No. AL2263
Grade For Bacteriology
Purity
CAS Number 9000-70-8
Molecular Formula
Molecular Weight
HS Code 35030090
Shelf Life 5 Years
Pricing
Pack Size Price (INR) Price (USD) Price Request
500 gm 1210 $ 20
5 kg 10570 $ 176
Physical Properties
Solubility in water [% weight] Insoluble in water
Colour Yellowish brown
pH value 4 - 7 at 66.7 g/l at 60 degree C
Density [g/cm3] 1.2
Odour Musty odour
Physical state at 20 degree C Solid
Specifications
Liquifiers Absent
Sulphated ash Max 1.5%
Heavy metals (Zn, Cu, Pb) Passes IP test
Loss on drying Max 12%
E.Coli Absent
Appearance Yellowish brown free flowing crystals
Sulphur dioxide (SO2) Max 0.0002%